chicken salad

after a long day of work and then a trip the grocery store to stock up on food for the week, sometimes the last thing i want to do is cook! so, i usually pick up a rotisserie chicken and just eat that with some sliced avocado and queso fresco. nothing fancy, i just throw all that on a plate and call it a meal. if you haven’t had or heard of queso fresco, go get some. it’s delicious. it’s a mexican crumble cheese kinda like feta but with a lighter flavor.

now, i usually never finish a whole chicken. there isn’t enough mouths in my household. but i’ve found so many uses for thing that i get them often. my favorite thing to make is chicken salad. it’s perfect to snack on over the week. i’ve even come up with clever ways to serve it! here’s the recipe for my  Rotisserie Chicken Salad.

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